Recipe: quick 3 ingredient chocolate chip Pancake (no flour, no milk, no added sugar)

banana pancake in a pan

This healthy 3 ingredient chocolate chip Pancake will completely transform your breakfast! Also, this quick 5-minute healthy pancake only contains 3 ingredients. 2 ingredients with unlimited options for individual customization! You won’t even believe what these two main ingredients are. They work together so incredibly well. All you need is a mixer, or preferably a hand blender if you have one. The following recipe is for one portion, which equals one big pancake if cooked in a smaller pan of less than 24 cm/10 inches. You can also do multiple smaller ones out of the batter, but one big one is less work… This is especially important if you want to try this recipe for a weekday breakfast, and not on the weekend. Time-saving, to have more time for other activities!

Recipe: 3-ingredient chocolate chip Pancake – made from just 2 main ingredients (banana and egg)

After all, the best recipes are just the simple ones that end up tasting really good!? So is this recipe for a chocolate chip pancake made with just 3 ingredients, banana, egg and chocolate chips. For this banana pancake no additional flour, baking powder and also no milk, sugar, water or other ingredients are needed. This recipe is already more than delicious with these few ingredients. Banana pancakes are perfect for breakfast/brunch or also very tasty as a (takeaway) snack!

You might also be interested in Picnic Recipes or Recipes with Banana.

Ingredients

1 Egg
1 Banana, ripe to very ripe
10 g chocolate chips
1/2 tsp butter for frying

Instructions

  • First, mash the banana in a bowl with the help of a fork, otherwise, if you have one, use a small mixer or blender
  • Now add in the one egg and stir/mash everything together to a nice batter
  • If you want, you can customize your healthy pancake batter. I have added 10 grams of chocolate chips, you could also add small granola bits or 1/4 shredded apple, or skip this step completely
  • Place a pan on medium heat on your stove, add 1/2 tsp butter into a non-stick pan, wait until the butter has melted and pour in all the egg-banana batter.
  • Wait until the batter has set on the bottom side, this will take about two minutes (depending on your kind of stove and pan) and flip the whole pancake on the other side for it to brown as well. Flipping the pancake will ensure its properly cooked.

Enjoy your healthy two-ingredient pancake with no flour, milk or sugar right away or store it in an airtight container for takeaway!

Notes

This quick 5-minute chocolate chip pancake only contains 3 ingredients. 2 main ingredients with unlimited options for individual customization!

mixing up the chocolate chip banana pancake batter
mixing up the chocolate chip banana pancake batter

About

Outdoor Lifestyle Blogger Lisa JoyDellaVita

Lisa is a Blogger for more than a decade now, sharing her adventures exploring the world on JoyDellaVita, as well as excursions into the culinary world, sustainable choices, how to live a healthy active lifestyle but overall, how to enjoy a life full of joys.