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German Krautspaetzle – Sauerkraut with Spätzle and Bacon ham – Recipe
The perfect comfort food – Krautschupfnudeln. It is almost impossible to go to a christmas market in germany and not have at least one booth selling this delicious dish. However, this recipe is for Krautspätzle, a preparation which is quite similar to German christmas market Krautschupfnudeln. Spätzle are a traditional pasta which is made with […]
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German Maultaschen broth Soup – Recipe
Maultaschen are a staple in southern German Cuisine. Year-Round people enjoy those filled noodle pockets, in different variations. Find here the Recipe for Maultaschen broth Soup / Maultaschen Suppe in Brühe. You might also want to check out the Blogpost about German Maultaschen, learn about how they have been invented, and a total of three […]
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german Maultaschen with fried onions and Salad / potato salad – Recipe
Maultaschen are a staple in southern German Cuisine. Year Round people enjoy those filled noodle pockets, in different variations. Find here the Recipe for Maultaschen with Salad / potato salad – Maultaschen mit Salat / Kartoffelsalat. You might also want to check out the Blogpost about German Maultaschen, learn about how they have been invented, […]
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Recipe: Franzbrötchen (Pastry from Hamburg, Germany)
Franzbrötchen is a local pastry from Hamburg, Germany. One of the so-said origins of the Franzbrötchen goes back to the beginning of the 19th century when Napoleon’s (french) troops had occupied Hamburg, as it’s pretty similar to the french Croissant and a cinnamon roll. As it is with many recipes, there are always various methods […]
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How to make delicious authentic Kässpätzle – German Recipe
Spätzle are a traditional dish in southern Germany and if you add some delicious Allgäu cheese you create a whole new meal – Allgäu Kässpätzle. But Kässpätzle are not just popular in southern Germany, in the whole alpine area in Switzerland and Austria they are very common as well and you might find them on […]