Breakfast Cappuccino Ditta Artigianale Firenze
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Until what hour is it okay to order Cappuccino in Italy?

Until what hour can you order a cappuccino in Italy? Without passing for a total tourist? What do you mean, what does the time have to do with enjoying a delicious Cappuccino? A lot, actually. Because in Italy, it’s common and more than common to enjoy a quick coffee only at the counter of a bar. The espresso, that tiny amount of coffee, brewed fresh and strong. You don’t have to sit down for an espresso, you can enjoy it quickly standing up. Still, standing and enjoying, not running off somewhere in a paper cup. You can’t enjoy it that way. But what about the Cappuccino?

You might also be interested in my other Articles featuring Cappuccino, Espresso or Coffee in general.

In Italy, you can drink a cappuccino up to this time of day

A Cappuccino is a hot drink made from hot milk foam with an espresso. Cappuccino is often served in a thick porcelain cup. Sometimes with a little cocoa powder and a little sugar, depending on taste. A nutritious as well as energy-giving drink, simply delicious.

But did you know that there is a time of day after which it is a no-go to order a Cappuccino? By the way, this rule applies not only to cappuccino, but also to caffe latte and the like, because milk-based coffee specialities are typically only consumed at breakfast in Italy. As the first meal of the day, Italians often have a cappuccino with a cornetto/brioche, i.e. a coffee/espresso with foamed milk and a croissant or pastry. These are often filled with apricot jam, vanilla or pistachio crema or chocolate. Italians like to start their day nutritiously (milk) and sweetly (filled brioche croissant).

Therefore, if you order a Cappuccino in the afternoon, you are outed as a tourist. An espresso is more classic here, and offers you the same amount of caffeine as an energy kick.

Overview of typical coffee specialities in Italy

Here below is a small overview of typical coffee specialities in Italy so that you know what to order the next time you visit a cafรฉ bar. It is interesting for you to know that “con Panna” means with (whipped) cream, and macchiato means “frothed milk”.

Espresso – a small amount of freshly brewed coffee.
Corretto/Caffรจ Corretto/Espresso Corretto – like an espresso, but even less water and practically just one tiny sip of coffee
Espresso Macchiato – an espresso with a cap of milk foam (so you can, almost, save the sugar for the espresso)
Espresso con Panna – an espresso with a cap of whipped cream
Cappuccino – Espresso topped with frothed milk

The picture has been taken of my breakfast Cappuccino at Ditta Artigianale Firenze.


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4 responses to “Until what hour is it okay to order Cappuccino in Italy?”
  1. Recommended in Berlin: Restaurants, Coffee Shops, and Bars – Joy Della Vita

    […] for their exceptional coffee and delectable cheesecake, Five Elephant is a must-visit for any coffee lover in Berlin. With a focus on direct trade and small-batch roasting, their coffees boast distinctive […]

  2. Why (Italian) espresso is better than regular coffee – Joy Della Vita

    […] You might also be interested in a full List of Italian Coffee Specialities (highly recommended) or Until what hour is it okay to order Cappuccino in Italy? […]

  3. What to eat for breakfast in Italy – colazione in Italia

    […] to consume, and especially fortifying in terms of caffeine. In the last post I already wrote about until what time it is okay to order and drink cappuccino in Italy, and this of course applies perfectly to the Italian breakfast.Breakfast in Italy usually consists […]

  4. Why you should add sugar to your coffee before milk • Joy della Vita | Italy Travel Blog

    […] the world of coffee:Do you know all the ways to enjoy Caffรฉ? List of Italian Coffee SpecialitiesUntil what hour is it okay to order Cappuccino in Italy?live Coffee Bean Roasting at Starbucks Reserve Roastery MilanoNous Nous, the moroccan coffee drink […]

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